Whether you have a sprawling garden or a sunny windowsill, herbs are one of the most rewarding plants you can grow — and one of the most delicious. Join the Jefferson County Master Gardeners at the Bon Air Library for an inspiring evening dedicated to the art of cultivating and cooking with fresh herbs.
Our knowledgeable Master Gardeners will walk you through annual, perennial, and biennial herbs — from planting and harvesting to preserving them for year-round use. Then comes the best part: taste dishes prepared with freshly grown, garden-harvested herbs and discover just how much flavor nature can bring to your table.
What you'll discover
Which herbs grow best in Louisville's climate — annuals, perennials & biennials
How to plant, tend, and harvest herbs for peak flavor
Proven preservation techniques: drying, freezing & infusing
Creative ways to use fresh herbs in everyday cooking
Taste-testing of dishes made with garden-fresh herbs